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BOULDER, Colo. – Thursday, August 19, 2011 -- ChefTec TT, the next major upgrade from Culinary Software Services will be released on September 6, 2011. The increased business building benefits and the ability to keep up with the ever-changing foodservice industry is what customers have come to expect from the industry standard. ChefTec TT will be demonstrated at the Western Foodservice & Hospitality Expo at the San Diego Convention Center, San Diego, CA, August 28-30, Booth #1925.
The Nutritional Analysis aspect of ChefTec is becoming increasingly important to food service operations because of legislative initiatives and more nutritionally conscious customers. ChefTec TT includes a much requested enhancement - the ability to print the ingredients of a purchased item in a recipe on the Nutrition Facts Label. USDA allergen information can also now be downloaded directly into ChefTec TT using the Online Nutritional Analysis Service.
Security features have been enhanced so the ChefTec data environment is even secure, robust, and stable.
"One of the most exciting new features in ChefTec TT is the new Caterease import that will benefit our catering and event center customers," commented Bev Daniels, General Manager of Culinary Software Services. The new import allows a Banquet Event Order (BEO) to be directly imported into a Production Sheet in ChefTec so the operator knows exactly what needs to be produced at the touch of a button. Increased efficiency means increased profits and happier customers - both critical for a successful catering business."
ChefTec TT also allows for Interfacing with major vendors such as Sysco and US Foodservice, QuickBooks, and the Online Nutritional Analysis Services which is updated as the USDA releases new information.
About Culinary Software Services, Inc.
Culinary Software Services, Inc. is the leading provider of foodservice software to the hospitality industry. Products include ChefTec® and CorTec™ for recipe and menu costing, inventory control, purchasing & ordering, sales analysis & menu engineering, production management, requisitions & transfers and nutritional analysis. Culinary Software Services won the IQ Award for Software Products & Services and ChefTec twice won the Innovator's Award for Technology from the California Restaurant Association. Installations include all Whole Foods Market Worldwide, all Marriott International Hotels Worldwide, Dean & Deluca, Boston Market Corporate, Stephan Pyles, Trump International Beach Resort, Concessions International, Centerplate, the Wild Dunes Resort, Publix Super Markets and the U.S. Naval Academy. Founded in 1990, Culinary Software Services is located in Boulder, Colo. For more information visit www.ChefTec.com.
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