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Zyng Noodlery Adopts ChefTec Plus for Corporation and Franchisees
Corporate rollout planned for January 2003
MONTREAL, QC - November 21, 2002 - Zyng Noodlery, with headquarters in Montreal, Canada and Alexandria, Virginia has announced approval of ChefTec Plus as the Operations Control Software for Zyng Noodlery restaurants.
ChefTec Plus will be implemented for corporate restaurants effective January 1, 2003 and it is recommended that all franchisees implement it. With operations in Canada and the U.S.A., Zyng Noodlery is an innovative and exciting casual dining concept offering a variety of appetizers, meals-in-bowls and desserts inspired by the cuisines of China, Japan, Thailand, Vietnam and Singapore.Zyng International has recently sold certain development rights for seven cities to seven different groups. In addition, and separate, an agreement has been concluded with HMS Host to develop airport sites in several airports in North America. Arnold Shostak, President and Founder of Zyng Noodlery, said, "We are most excited with the relationship established with HMSHost and look forward to developing formats which are best suited for the variety of locations HMSHost operates." The first location planned under this new agreement will open in 2003 at the Lester B. Pearson International Airport, Toronto, Ontario, Canada. With ChefTec Plus, operations will be able to open their doors with recipe and inventory controls in place.
About Zyng Noodlery Zyng Noodlery is Canada's largest chain of casual Pan-Asian restaurants. Focusing on fresh, light and healthy ingredients, Zyng Noodlery offers healthy meals on the go. Zyng Noodlery is a unique eatery and has been a past winner of the Canadian Franchise Association's "Outstanding Overall Corporate Image." Zyng Noodlery is currently expanding locations in Canada and in the United States. For more information please visit www.zyng.com.
About Culinary Software Services, Inc. Culinary Software Services, maker of ChefTec™, CorTec™ and BevTec™ software, is a leader in back-of-the-house technology for the foodservice industry. The software offers state-of-the-art inventory control, recipe and menu costing, and nutritional analysis. Cutting edge technology provides cost and time savings for foodservice operations. ChefTec won the Innovator's Award for Technology from the California Restaurant Association in 1998 and 1999 and the 2002 IQ Award for Innovation in Software. ChefTec and CorTec are installed in diverse foodservice operations around the world. Installations include all Marriott International Hotels Worldwide, Charlie Trotter's, Whole Foods Market, Dean & Deluca, The Art Institute of New York City, Acapulco Mexican Restaurant Group and the Weber Grill. Founded in 1990, Culinary Software Services is located in Boulder, Colorado. For more information visit our web site at www.culinarysoftware.com.
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